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3.75 from 4 votes

Chipotle Lime Edamame

Flavorful and healthy side dish idea!
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Side Dish
Cuisine: American
Servings: 4
Calories: 117kcal
Author: Kristin

Ingredients

  • 10 ounces frozen shelled edamame (1 package)
  • 1 tablespoon lime juice
  • 1/4 teaspoon chipotle powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 tablespoons sunflower seeds

Instructions

  • Cook the edamame according to the package instructions.
  • In a small bowl, combine the lime juice, chipotle powder, salt, and pepper.
  • Add the lime juice mixture to the edamame and toss to coat.
  • Mix in the sunflower seeds right before serving.

Video

Nutrition

Calories: 117kcal | Carbohydrates: 8g | Protein: 8g | Fat: 6g | Sodium: 152mg | Potassium: 341mg | Fiber: 4g | Sugar: 1g | Vitamin A: 35IU | Vitamin C: 5.4mg | Calcium: 49mg | Iron: 1.9mg