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5
from
6
votes
Slow Cooker Hot Chocolate
This creamy and comforting slow cooker hot chocolate is the perfect drink for dark fall evenings or chilly winter mornings.
Prep Time
5
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
5
minutes
mins
Course:
beverage
Cuisine:
American
Servings:
4
Calories:
614
kcal
Author:
Tonje
Ingredients
▢
1
cup
heavy cream
▢
2 ½
cup
whole milk
▢
4
ounces
dark chocolate
▢
4
ounces
milk chocolate
▢
1
teaspoon
vanilla extract
Instructions
Roughly chop or break up the chocolate.
4 ounces dark chocolate,
4 ounces milk chocolate
Add all the ingredients to a slow cooker, and cook on high for 2-4 hours, or on low for 6-8 hours.
1 cup heavy cream,
2 ½ cup whole milk,
1 teaspoon vanilla extract
Stir once or twice while the hot chocolate cooks to ensure that the chocolate breaks up and blends in completely.
Serve up the beverage, and top with your favorite toppings such as whipped cream, marshmallows, syrups, sprinkles and more!
Video
Nutrition
Calories:
614
kcal
|
Carbohydrates:
39
g
|
Protein:
9
g
|
Fat:
49
g
|
Saturated Fat:
29
g
|
Cholesterol:
98
mg
|
Sodium:
98
mg
|
Potassium:
531
mg
|
Fiber:
5
g
|
Sugar:
29
g
|
Vitamin A:
1122
IU
|
Vitamin C:
1
mg
|
Calcium:
239
mg
|
Iron:
4
mg