Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
73
votes
Greek Yogurt Icing
Only 2 ingredients! Make this super simple and really yummy Greek yogurt icing in minutes. It's perfect for muffins, pound cake, pumpkin bread, banana bread, and more!
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
8
Calories:
81
kcal
Author:
Kristin
Ingredients
▢
1
cup
vanilla Greek yogurt
▢
1
cup
powdered sugar
Instructions
Place the Greek yogurt in a bowl. Add the powdered sugar.
1 cup vanilla Greek yogurt,
1 cup powdered sugar
Mix well.
Video
Notes
To thicken your icing, add more powdered sugar. To thin it out, add additional yogurt or even a teaspoon or so of milk.
Drizzle over baked goods, or use it as a dip for animal crackers, graham crackers, or fruit!
Nutrition
Calories:
81
kcal
|
Carbohydrates:
19
g
|
Protein:
2
g
|
Cholesterol:
1
mg
|
Sodium:
9
mg
|
Potassium:
26
mg
|
Sugar:
18
g