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French Fry Seasoning
French fry seasoning is a great way to add more flavor to your favorite french fries. It's really easy to make, stores well, and tastes fantastic!
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
5
teaspoons
Calories:
5
kcal
Author:
Tonje
Ingredients
▢
1
teaspoon
garlic powder
▢
1
teaspoon
paprika
▢
1
teaspoon
salt
▢
½
teaspoon
oregano
▢
½
teaspoon
onion powder
▢
¼
teaspoon
black pepper
▢
¼
teaspoon
dried parsley
▢
¼
teaspoon
dried basil
Instructions
Measure out the ingredients, and add them to a mixing bowl or a storage container.
1 teaspoon garlic powder,
1 teaspoon paprika,
1 teaspoon salt,
½ teaspoon oregano,
½ teaspoon onion powder,
¼ teaspoon black pepper,
¼ teaspoon dried parsley,
¼ teaspoon dried basil
Shake or stir the ingredients together to combine them thoroughly.
Add the seasoning to your favorite cooked french fries.
Video
Notes
Store in a sealed container at room temperature for 6 months.
Make a big batch to use across multiple meals.
You can also use this basic seasoning for other dishes, like chicken or roasted vegetables.
Nutrition
Calories:
5
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
466
mg
|
Potassium:
24
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
201
IU
|
Vitamin C:
1
mg
|
Calcium:
7
mg
|
Iron:
1
mg