2 Minute Apple Pie in a Mug

4.88 from 8 votes

A few ingredients and a couple of minutes are all you need to make this nutritious and tasty apple pie in a mug with a yummy graham cracker topping!

Prep Time1

Cook Time2

Total Time3

Servings: serving

Author: Kristin

▢ 1 apple
▢ ½ teaspoon apple pie spice (you can substitute cinnamon if you don't have this handy)
▢ 1 teaspoon sugar (or ½ packet Splenda)
▢ 1 graham cracker sheet

Core and cut the apple into small bite-sized pieces. (I used a wedger and then cut each wedge into 5 or 6 pieces.) Place the apple pieces in a bowl.
1 apple
Sprinkle the apple pie spice and sugar on top, and toss to coat. Transfer the pieces to a microwaveable mug.
½ teaspoon apple pie spice, 1 teaspoon sugar
Microwave 20-30 seconds at a time, stirring in between, until the apple pieces are softened and hot.
Crumble the graham cracker and sprinkle on top.
1 graham cracker sheet

Use a crisp apple variety like granny smith for a tart flavor or honeycrisp for a sweeter profile. No need to peel it!
If you’re short on time or to make it easier for your kids to make this themselves, buy pre-sliced apples.
If desired, use cinnamon graham crackers.

Additional Serving Suggestions:

Add chopped nuts (such as pecans or walnuts) to the top for extra crunch and flavor.
Add a scoop of vanilla ice cream or a dollop of Greek yogurt for a more indulgent treat.
Drizzle caramel sauce over the apple mixture before or after microwaving.
Swap out the graham cracker with granola or crumbled shortbread cookies for a different crunch.
Serve with a sprinkle of powdered sugar, whipped cream, or a few dried cranberries for added texture and flavor.