Name: Chipotle Lime Cole Slaw
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup mayonnaise; 2 teaspoons lime juice; 2 tablespoons white wine vinegar; 1/2 teaspoon salt; 1/2 teaspoon chipotle powder; 16 ounces cole slaw (essentially shredded cabbage) ((1 bag))

Jump to Recipe | Pin Recipe

This easy cole slaw has SO much flavor, you won't believe your taste buds!

This week, #SundaySupper is all about Dad's Favorites Recipes in honor of Father's Day, which is right around the corner! Sending a shout-out to Sarah from The Chef Next Door, who is this week's event host. Thanks for all your hard work in making this happen, Sarah!

Chipotle Lime Cole Slaw is one of DH's favorites. This side dish packs so much flavor, you just might completely forget about any other food being served with it!

(Except for the brownies..or anything chocolate for that matter...chocolate trumps just about everything in my book!)

The amazing flavor in and of itself makes this a great recipe for my husband, but what seals the deal for me is that it is also super-easy. So I can whip up a whole bunch in record time, which makes all the guys in my life happy!

I start with pre-shredded cabbage, which significantly cuts down on the work involved with making cole slaw. It costs a bit more, but for me it is worth it!

Just toss the cabbage with a few more readily available ingredients you probably already have in your house, and there you go! It is best if you can refrigerate the slaw overnight, or at least for a few hours to let the flavors set.

This post may contain affiliate links which won’t change your price but will share some commission.

Chipotle Lime Cole Slaw

If you love this recipe, please give it 5 stars!

I also invite you to follow me on FACEBOOK, PINTEREST, or INSTAGRAM to keep up with what's going on in my kitchen.

Chipotle Lime Cole Slaw

Recipe Author: Kristin

Wowee! This easy cole slaw has SO much flavor, you won't believe your taste buds!

5 from 4 votes

Print Recipe Pin Recipe Save Recipe

Prep Time 10 mins

Total Time 10 mins

Course Side Dish

Cuisine American

Servings

Calories 205 kcal

Ingredients

▢ 1 cup mayonnaise
▢ 2 teaspoons lime juice
▢ 2 tablespoons white wine vinegar
▢ 1/2 teaspoon salt
▢ 1/2 teaspoon chipotle powder
▢ 16 ounces cole slaw (essentially shredded cabbage) (1 bag)

Instructions

In a large bowl, mix together the mayonnaise, lime juice, vinegar, salt, and chipotle powder.
Add the cole slaw and toss until well-coated.
Cover and place in the refrigerator for at least 2-3 hours so all the flavors can set.