This delightful baked frittata with ham, Swiss, spinach, and mushrooms is amazingly delicious and so easy to make. It’s cheesy and substantial, but not heavy, and can be served for breakfast, lunch, or dinner. The cooking technique using a Dutch oven allows for evenly distributed heat and locks in the flavors of the add-ins, which…
Guinness Chocolate Cake is tender, velvety, and not overly sweet. If you love chocolate cake, you ...
This Crock Pot Guinness Chicken Stew is a new twist on a traditional favorite. If you’re looking for ...
Enchilada Bake is super-easy to prepare using pantry and freezer staples, and so tasty it's sure to ...
This Slow Cooker Whole Chicken recipe is a super-easy way to make a comforting and hearty family ...
This Roasted Red Pepper Oven Grilled Cheese Sandwich is going to "WOW!" your taste buds! Hot, melty ...
This Chili Cheese Grilled Sandwich is a great way to use up leftover chili. Sure, it's a little ...
This baked calamari recipe is a lightened up version of the ever-popular fried calamari, but it's ...
This Easy Shrimp Stew is a great option when you want something a little different for dinner. It's ...
