Corn Dog Casserole

Corn Dog Casserole is a fun and tasty twist on the carnival classic that will transport you back to summer. Lucky for you, it won’t transport you back to all of the calories!

This nostalgic and comforting dish is easy and delicious and a great way to enjoy healthier corn dogs any day of the week. With only 6 ingredients, you can have this dish on the table in just 35 minutes!

Jump to:

• 💚 Why You'll Love This Recipe
• 🧂 Ingredients Needed
• 🔪 Instructions
• ❔ FAQs
• 💭 Expert Tips and Tricks
• 💡 Substitutions and Variations
• 🔊 What readers are saying...
• 🥫 Storage and Reheating
• 🍴 What To Serve With This Dish
• ✔️ More Casserole Recipes You'll Love
• 📋 Recipe Card
• 💬 Reviews and Comments

💚 Why You'll Love This Recipe

Summer always reminds me of amusement parks, which reminds me of amusement park food. Nowadays they have crazy options like fried Oreos and humongous turkey legs, but when I was a kid, corn dogs were all the rage. Who doesn't love a good corn dog?

This super easy corn dog casserole with Jiffy mix is the perfect way to capture that classic, nostalgic corn dog flavor. The best part is, this is a healthier version, and only requires 6 ingredients!

Just like this Cornbread Casserole, you'll love this super easy and majorly comforting recipe. You can even make it with your own homemade Copycat Jiffy Cornbread Mix!

🧂 Ingredients Needed

• hotdogs - provide that classic salty flavor that's crucial for corn dogs.
• corn muffin mix - makes this casserole super easy to prep and put together.
• eggs - helps the corn muffin mix form a batter.
• milk - works with the eggs to create a batter that's nice and moist.
• riced cauliflower - provides some added texture and hidden nutrition!
• monterey jack cheese - for an extra burst of cheesy flavor.

🔪 Instructions

1. Slice hot dogs into rounds.
2. Combine the corn muffin mix with eggs, milk, cauliflower, and shredded cheese.
3. Mix until a consistent batter forms.
4. Fold in the hot dog rounds.

5. Spoon the batter into a prepared casserole dish.
6. Cover and bake at 400 degrees F for 20 minutes, then uncover and bake an additional 5 to 10 minutes, or until batter is set and the casserole looks golden brown.

❔ FAQs

💭 Expert Tips and Tricks

• Frozen riced cauliflower is an easy way to speed up prep for this recipe. You don't even have to thaw it before mixing it into the batter!
• If you're really pressed for time, the hot dogs can be pressed whole into the batter and baked as-is.

📌 You'll love this super easy corn dog casserole with Jiffy mix! A nostalgic recipe that will transport you to your favorite carnival or amusement park.

💡 Substitutions and Variations

• Feel free to use more or less hot dogs depending on how many hot dog rounds you want in your casserole.
• For a stronger corn flavor, add canned corn or creamed corn to the batter. Be aware that adding ingredients can alter cooking times, so adjust as needed.
• If you want a super moist casserole, include a tablespoon or two of sour cream in your batter. You may need to adjust the amount of milk to compensate.
• Additional flavor can be achieved by adding salt and pepper to the batter. Make your casserole a bit sweeter by adding some sugar.

🥫 Storage and Reheating

Keep your cornbread hot dog casserole in an airtight container in the fridge for 3-4 days. Allow it to cool before storing.

To reheat, place in the microwave. Cover with a paper towel to help prevent drying out.

🍴 What To Serve With This Dish

For a full and healthy meal, pair this corn dog casserole with Easy Air Fryer Broccoli or Air Fryer Frozen Veggies, these super tasty Roasted Brussels Sprouts with Garlic, or a refreshing Cucumber Salad.

📋 Recipe Card