I am always looking for great crock pot recipes, and this Crock Pot Beef and Mushrooms with Red Wine Sauce is definitely up there in the list of our favorites!
As a mom with a full-time job outside the home, crock pot recipes make up a huge number of my go-to weeknight dinners. I just love being able to throw some ingredients together in the morning and then not have to worry about starting dinner when I get home from the office.
Also, crock pot recipes tend to be very forgiving, so there are no worries that something will go wrong which would necessitate coming up with a plan B at the last minute!
Red wine is a great way to add an interesting flavor to the sauce. It pairs so well with the beef and the mushrooms. You can use any kind of red wine, but I typically use either a table wine, or a Cabernet-Sauvignon blend.
But if I happen to have leftover wine that is not one of those two, I will use that. As I mentioned, this recipe is very forgiving, so using different wine may change the flavor a bit, but it will still be good!
This post may contain affiliate links which won’t change your price but will share some commission.
Crock Pot Beef and Mushrooms with Red Wine Sauce
If you love this recipe, please give it 5 stars!
I also invite you to follow me on FACEBOOK, PINTEREST, or INSTAGRAM to keep up with what's going on in my kitchen.
📋 Recipe Card
Crock Pot Beef and Mushrooms with Red Wine Sauce
Ingredients
- 2 to 2.5 lb stew meat (I recommend Certified Angus Beef ® Brand for the best flavor and texture)
- 8 ounces button mushrooms (sliced)
- 10 oz condensed French onion soup (1 can)
- 1 cup red wine (CK Mondavi Cabernet Sauvignon works well!)
- ½ teaspoon salt
- ½ teaspoon pepper
- 3 tablespoons cornstarch
Instructions
- Place the stew meat and the mushrooms in the crock pot.2 to 2.5 lb stew meat, 8 ounces button mushrooms
- In a medium bowl, combine the French onion soup, red wine, salt, pepper, and cornstarch.10 oz condensed French onion soup, 1 cup red wine, ½ teaspoon salt, ½ teaspoon pepper, 3 tablespoons cornstarch
- Pour the wine mixture over the beef and mushrooms.
- Cook on low 6-8 hours.
- Serve over noodles or rice.
Nutrition
Nutritional information is an estimate. The nutritional values for your final dish may vary based on measuring differences and products used.
Interested in some other crock pot recipes with beef?
Crock Pot Beef Stroganoff
Slow Cooker Pineapple Beef Teriyaki
Crockpot Cheater Chili
{Note: This post contains affiliate links. By checking out this featured content, you help us continue to provide recipes perfect for busy families. Thanks for your support!}
Tools used for this recipe:
Thanks for stopping by. Before you go, you might be interested in these products!
And check out my Dizzy Busy and Hungry store on Amazon for some great kitchen products I love!
Kasey
Perfect meal for my family!
Helen at the Lazy Gastronome
I love crock pot cooking and this looks so good! Thanks for sharing at the What's for Dinner Party!
Theresa
Sounds and looks go yummy. Thanks for sharing at the Inspiration Spotlight party. Pinned & sharing.
Miz Helen
Awesome Crock Pot Recipes! Hope you are having a fantastic week and thanks so much for sharing with us at Full Plate Thursday. We will look forward to seeing you again real soon!
Miz Helen
Vanessa
This recipe looks so yummy. Thank you for sharing at Dishing it and Digging it link party.
Misty Farmer
Looks very delicious
My family is going to love it!
Helen at the Lazy Gastronome
That looks so moist and tender and delicious! Thanks for sharing on the What's for Dinner link up!