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    Home » Recipes » Desserts

    Slow Cooker Apple Pie

    Published: May 8, 2014 Modified: Sep 2, 2019 by Kristin King / This post may contain affiliate links

    Jump to Recipe | Pin Recipe

    Delicious apple pie taste without all the fuss! No need to turn on the oven - take 10 minutes to throw everything in the slow cooker and 6 hours later enjoy an amazingly decadent dessert!

    Close up shot of a slice of slow cooker apple pie garnished with sliced apples on green and white plate with apples in the background.

    I know apples are usually associated with autumn, but our apples here are just as fresh and good as they are in the fall, and the kids love to have them as snacks, so I buy a ton of them every week. And I love to use my slow cooker year-round, too.

    Especially in the hot summer months, I prefer to use the slow cooker instead of turning on the oven. Yes, my slow cooker gets quite a workout through every season!

    Side view of a slice of slow cooker apple pie garnished with sliced apples on green and white plate with apples in the background.

    For something a little different, try this Smoked Apple Pie. Who knew you could make an apple pie right in your smoker? So delicious!!

    If you like desserts that taste like apple pie, try this delicious apple crisp with apple pie filling! So easy and delicious!

    Apple Pie in the Crockpot

    Love this recipe? Awesome! Snap a photo and tag me on Instagram. You can find me at DizzyBusyandHungry or #dizzybusyandhungry!

    ⭐ Did you make this recipe? Please give it a star rating below! ⭐

    📋 Recipe Card

    Side view of a slice of slow cooker apple pie garnished with sliced apples on green and white plate with apples in the background.

    Slow Cooker Apple Pie

    Recipe Author: Kristin
    Delicious apple pie taste without all the fuss!
    4.99 from 70 votes
    Print Recipe Share by Email Bookmark Saved!
    Prep Time 10 minutes mins
    Cook Time 6 hours hrs
    Total Time 6 hours hrs 10 minutes mins
    Course Dessert
    Cuisine American
    Servings 8
    Calories 397 kcal

    Ingredients
     

    • 6-8 apples (no need to peel them (I used Gala))
    • 2 teaspoons cinnamon (divided)
    • ¼ teaspoon nutmeg
    • 2 eggs
    • ¾ cup milk (I used almond milk)
    • 1 tablespoon vanilla extract
    • 1 cup granulated Splenda (or you can use sugar)
    • 5 tablespoons softened butter (divided)
    • 1 ½ cups Bisquick (divided)
    • ⅓ cup brown sugar
    Prevent your screen from going dark

    Instructions
     

    • Coat the inside of the crock pot with cooking spray.
    • Use an apple wedger to wedge the apples, then slice each wedge in half.
      6-8 apples
    • In a large bowl, toss the apples with 1 and ½ teaspoons cinnamon and the nutmeg.
      2 teaspoons cinnamon, ¼ teaspoon nutmeg
    • Place the apples in the slow cooker.
    • In another bowl, combine the eggs, milk, vanilla, Splenda, 2 tablespoons butter and ¾ cup Bisquick.
      2 eggs, ¾ cup milk, 1 tablespoon vanilla extract, 1 cup granulated Splenda, 5 tablespoons softened butter, 1 ½ cups Bisquick
    • Pour over the apples, no need to stir.
    • Make the topping by combining the brown sugar, remaining ¾ cup Bisquick, and remaining ½ teaspoon cinnamon. Add in the butter and combine until they form coarse crumbles.
      ⅓ cup brown sugar
    • Sprinkle on top of the apples. Cover and cook on low approximately 6 hours.

    Nutrition

    Calories: 397kcal | Carbohydrates: 68g | Protein: 4g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 62mg | Sodium: 379mg | Potassium: 240mg | Fiber: 4g | Sugar: 52g | Vitamin A: 390IU | Vitamin C: 6.3mg | Calcium: 95mg | Iron: 1.1mg

    Nutritional information is an estimate. The nutritional values for your final dish may vary based on measuring differences and products used.

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    Thanks so much for reading! I also invite you to follow me on FACEBOOK, PINTEREST, or INSTAGRAM to keep up with what's going on in my kitchen.

    And you might want to check out my Dizzy Busy and Hungry store on Amazon for a whole bunch of great kitchen products I love!

    Happy cooking!

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      Recipe Rating




    1. Rosario

      July 25, 2020 at 3:29 pm

      5 stars
      I just made this. In my crockpot it took less than 6 hours in low - it is actually burned in one side, but still very good. It is yummy.
      I think the apples I used (gala) were very sweet, because it is a little too sweet for my taste - next time I will be adding less sugar (no splenda here, hahaha).
      And the house smells amazing while it is cooking.

      Reply
      • Kristin

        July 26, 2020 at 8:32 am

        I agree, I LOVE how the house smells while it's cooking. So glad you enjoyed it! 🙂

        Reply
    2. Emily

      January 21, 2018 at 7:53 pm

      I've yet to try making desserts in my slow cooker - maybe this pie will be my first experiment 🙂 Thanks for linking up with Merry Monday; I'll be featuring your apple pie at our upcoming party. I hope you'll stop by and link up again!

      Reply
    3. Heather

      December 16, 2017 at 8:55 am

      I love how making this recipe in the slow cooker makes this so simple. Will definitely need to try this!

      Reply
    4. Helen at the Lazy Gastronome

      December 14, 2017 at 9:54 am

      It's amazing what you can cook in a slow cooker!! Thanks for sharing at the What's for Dinner party!

      Reply
    5. Micah | Home Faith Family

      December 14, 2017 at 7:10 am

      I have a small bag of apples left and was wondering what to do with them besides just eat them. Thank you for sharing this recipe in the link up. I am definitely pinning this for later. Happy Christmas!

      Reply
    6. Kari Wagner Hoban

      December 13, 2017 at 7:54 am

      I bet this smells AMAZING while cooking! Pinning for those cold winter nights. 🙂

      Reply

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    👋 Hey there, I'm Kristin! As a full-time working wife and mom, my life is such a whirlwind, it makes me dizzy sometimes! So I have been working to develop quick, easy, family-friendly recipes for 20+ years, and this site is where I share them with you! Happy cooking!

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